Table Of Content
Served blackened, grilled or broiled with choice of side and coleslaw. A generous portion of samuel adams beer battered flaky white fish fried golden brown. Fried to perfection and served with coleslaw and choice of side. Chicken slowly seared in olive oil and topped with our signature piccata sauce, served on a bed of sauteed spinach. Served char-grilled with steamed red skin potatoes and vegetable of the day.
Miller’s Ale House Menu Prices
Stacked high with cheddar cheese, Applewood smoked bacon, sliced pickle, an onion ring and bistro sauce. Choice of Swiss, American, cheddar or provolone. A 5 cheese homemade macaroni and cheese with pan seared shrimp, scallops and mushrooms, topped with green onions. Steak dishes are a little more expensive, with prices that start at around $15 and go up to $28. You will be able to choose between ribeye steak, fillet mignon, New York strip steak, and choice flat iron steak. Seafood meals are in the same price range.
Salads
Our Lunch Menu combines our Miller’s Ale House classics as well as our chef-inspired creations for one unbeatable value. Take some of the best Miller’s classics like our homemade Dad’s meatloaf or our flaky English Fish & Chips. These Miller’s favorites can be found on our all-day menu, but lunchtime gets even better with our Lunch-inspired price of $7.99.
'Watts for Dinner': Ale yes! New Miller's lives up to the standard - Marco News
'Watts for Dinner': Ale yes! New Miller's lives up to the standard.
Posted: Fri, 12 May 2023 07:00:00 GMT [source]
ZINGERS® and WINGS
Welcome to Miller’s Ale House – Clermont, our restaurant provides top-quality food at a great value. We are conveniently located near the crossroads of U.S. 27 and East Highway 50 (Colonial Drive). Miller’s is your typical neighborhood gathering place — it’s both a restaurant and a pub.
Served with crackers and jalapenos on the side. Let us introduce you to some of our fan favorites. From juicy burgers to our signature Zingers®, we guarantee you’ll find something for everyone to enjoy.
SOUPS & SALADS
Topped with grilled or blackened chicken breast. A basket of warm tri-colored tortilla chips served with our special guacamole-pico de gallo mix and a side of salsa. Zingers are Miller’s signature, hand-breaded, boneless chicken tenders drenched in their specialty sauces. Customers can choose from sweet Thai Chili to hot Mt. St. Helen’s for the extra zing.
Mimi's Fiesta Chicken & Shrimp
The all-time specialty of Miller’s Ale House would have to be their Zingers. These have been part of their menu for 30 years. Zingers are basically long, hand-breaded chicken tenders that are dipped in buttermilk. You can choose from four different sauces with varying kinds of spiciness. Aside from the standalone Zingers, the menu also has creative dishes that incorporate Zingers, such as Zingers Mac & Cheese and Zingers Salad. Thinly sliced top round with grilled onions and melted cheese on a toasted sub roll.
World Famous Zingers
Marinated pork shank slow cooked until fabulously tender. Served with mashed potatoes with gravy and vegetable of the day. A blend of wild caught mahi mahi, wahoo, whitefish and whiting.
FIVE NEW MENU ITEMS
Delicious homemade ice cream cake with Oreo cookie crust, caramel, chocolate fudge and heath bar crunch. Mahi mahi pan seared slowly in olive oil and topped with our signature piccata sauce, served on a bed of sauteed spinach. Teriyaki marinated boneless breast of chicken, seared to perfection and topped with fresh pineapple. Served with choice of side and coleslaw. Breaded chicken breast lightly pan fried and topped with mozzarella cheese and marinara sauce. Served with a side of linguine with marinara sauce.
Served with pico de gallo, sour cream and drizzled with chipotle bbq sauce. Served in flour tortillas and topped with pico de gallo, garlic-lime crema, shredded cabbage, guacamole, pickled onions. Served with a side of black beans. Burgers topped with grilled onions.
Choose any 3 of the toppings from the build your own burger box above. Served on a brioche bun with lettuce, tomato and fries. 2 succulent cold water lobster tails broiled and served with vegetable of the day and your choice of side. 35 shrimp sauteed in a garlic sherry butter sauce. Our team is made of world-renowned, experienced journalists who sign and abide by our strict rules, terms and conditions, and editorial ethics policy.
Open daily for lunch and dinner, we also offer over 35 beers on tap and a large selection of signature cocktails and all day every day drink specials. Potato skins, onion rings, fried mozzarella and spinach dip. Served with tri-colored tortilla chips and salsa.
It is a family-friendly establishment that has a lot to offer for everyone. Our Signature Cocktails are made to order and garnished with fresh ingredients. We have over 35 taps featuring a selection of local, craft, domestic and imports.
A choice flat iron steak with 10 crispy shrimp tossed in our spicy boom boom sauce. A large flour tortilla stuffed with blackened chicken, pico de gallo and mixed cheese. Served with black beans, rice and sour cream.
Alongside our staple classics, you can also find tasty and innovative options added to our menu. Creating new flavors is what it’s all about in our kitchens, and our lunch menu allows our guests to experience our best creativity alongside amazing value. In 2013 Miller’s Ale House was purchased by Roark Capital Group, an Atlanta-based private equity company. They own other famous restaurants like Arby’s, Cinnabon, Moe’s Southwest Grill, Auntie Anne’s, Wingstop, and Carvel Ice Cream.
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